William Stadiem is an American non-fiction author who has written or ghost-written several biographies and autobiographies, mostly about the Golden Age of Hollywood, and restaurants. He also contributes to various magazines, and is an occasional screenwriter. Stadiem was formerly a lawyer at Sullivan & Cromwell on Wall Street before becoming the restaurant critic of Los Angeles (magazine). Stadiem was also a columnist for Andy Warhol's Interview magazine. Stadiem has written for The Daily Beast, the American Town & Country (magazine), The Tatler, Vanity Fair (magazine), Harpers & Queen, The Telegraph (magazine), and The Financial Times.
Biography from Wikipedia, licensed under CC BY-SA.
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